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Restaurants in Miami Beach

A Taste of Something Different

The South Beach social scene is known for its mélange of diverse cultural influences, with settings that range from glitzy to flip-flop casual. Hotel Greystone’s immersive air tempts you with the promise of something different—from healthy fast-casual breakfast fare to fine, izakaya-style French-Japanese dining and curated cocktails from our elevated lounge.

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Greystone Bar

After a day on the beach, slip into the Greystone Bar where the clink of crystal and relaxed ambiance whisk you away from South Beach’s energetic nightlife, and into another world. Tempt your palate with a full menu of handcrafted cocktails, or experiment a little—our expert mixologists are masters of their craft and always willing to come up with something new.

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Sérêvène by Chef Pawan Pinisetti

Balancing the fine line between bold and seductive, Sérêvène by Chef Pawan Pinisetti is Hotel Greystone’s signature restaurant—weaving French rotisserie tradition with Japanese izakaya-style dining.

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The Rooftop

Up on the fourth-floor rooftop, near-constant sunny skies pair perfectly with a lively daytime ambience, featuring craft cocktails, small bites, and all the makings of a classic Miami pool day. Pro-tip: there's no better place in the city to enjoy golden hour. 

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Under the shade of the main courtyard, hotel guests and locals alike convene for daytime dining at Kobo—think fruity smoothies, fresh juices, and ready-to-go sandwiches and salads.

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Meet the Chef

Chef Pawan Pinisetti understands the importance of creating culture around food. As Hotel Greystone’s Executive Chef, he uses his expertise to curate lush, inventive menus that draw from a variety of global influences, resulting in dishes plated with style and sensuality.